Sodexo Catering Services have been working with the Hammond for over 10 years, providing students with up to three meals a day, seven days a week. Our mission is to improve the quality of life of everybody we serve - whether school employees in their workplace or students in school and at their boarding houses.
Our catering staff are in direct daily contact with our clients and consumers. This calls for what we like to describe as "service spirit, team spirit and the spirit of progress". These values remain the DNA of Sodexo around the world.
Our aim is to exceed your child's expectations. To help us in this we have regular student forum meetings and carry out satisfaction surveys. Students are actively encouraged to give us feedback on all aspects of our service to them. The quality of our food is very high and it is all freshly prepared here in school. It includes hot and cold breakfasts, mid-morning snacks, main meals with dessert, fruit, sandwich and salad bar and, for boarders, supper in the evening.
Our commitment is to promoting healthy living amongs our employees and our customers. Our heritage is food. Our success is built on our catering expertise. This philosophy is called "Healthwise", a concept that was launched by Sodexo some 25 years ago, and we fully embrace health and eating trends and current approaches to nutrition, well-being and lifestyle to help our customers make informed choices.